Wednesday, September 20, 2006

Cane Syrup; a commoner's summer delight

In months of scorching heat and humidity, it's a routine for common people to have a chilled glass of sugarcane syrup, commonly known as 'gun-nay ka russ', while on their way to work or back to their homes.


A glass of 'gunnay ka russ' often comes with a pint of salt sprinkle added to freshly extracted suyrup right in front of you.


For a person suffering from South Asian summers, one glass of this drink can reinject the freshness and activeness to keep him/her going for a good time.

If visiting my country, trying this drink from a roadside stall is a must!

5 comments:

Raheel Lakhani said...

oye hoye I love ghanney ka juice.. yummy and unhygienic =p

Meadow said...

Thanks for the tip, hon.

Asad Raza said...

Oh man, good old days. Gannay ka rus... makhiyon kai juice kai saath mila hua, hehe.

افتخار اجمل بھوپال said...

Sugar Cane extract is the best energiser, however, I never took it when it had been tasted by common fly.

Rose said...

Never heard of this but thanks for the introduction.

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